Issued 16 June 2026
Principles and fundamentals of laparoscopic and minimally invasive surgery. Safe creation of pneumoperitoneum and trocar/port placement techniques. Handling and identification of laparoscopic instruments and equipment. Development of hand-eye coordination and depth perception in a two-dimensional surgical environment. Camera navigation and optimal laparoscopic visualization techniques. Intracorporeal and extracorporeal suturing skills.
Enhanced proficiency in laparoscopic surgical techniques and procedures. Improved hand-eye coordination and depth perception for minimally invasive surgery. Competency in laparoscopic suturing, knot tying, and tissue handling. Safe and effective use of laparoscopic instruments and energy devices. Increased confidence in performing basic and advanced MAS procedures.
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